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Results 1 - 10 of 20 for bisquick bread sticks
In an 8x8 inch pan (I use glass) melt 1 stick of butter (must be butter). Mix in a bowl Bisquick, eggs and creamed corn. ... and serve. Very rich.
Ingredients: 4 (corn .. eggs ...)
Grease an 8 x 8 ... cornmeal mixture and Bisquick to the egg-milk mixture. Using ... cornbread that rises high. Great with your favorite soup!
Ingredients: 7 (cornmeal .. milk .. sugar ...)
Melt butter. Mix all ingredients together in a 13 x 9 baking dish. Bake at 350 degrees for 35 minutes.
Ingredients: 7 (egg .. meal .. milk .. soda .. sugar ...)
Combine dry ingredients first. Combine the damp ingredients. Mix all thoroughly, but do not overbeat. Bake at 350°F for 1/2 hour in an ...
Ingredients: 6 (cheese .. eggs .. milk .. sugar ...)
Beat egg. Add milk. Stir in Bisquick and cheese. Beat 30 seconds. ... crust. Mix 1 stick butter and 1/2 teaspoon garlic ... oven just to heat.
Ingredients: 6 (cheese .. egg .. milk .. salt ...)
Melt butter in 9 inch square pan. Mix Bisquick with water, using fork to ... strips. Roll each stick in melted butter. As you ... flour before adding water.
Ingredients: 3
Mix yeast in small bowl with warm water. Mix other ingredients together, then mix in yeast mixture. Roll into small long rolls. Sprinkle ...
Ingredients: 6 (salt .. yeast ...)
Combine all ingredients. Bake at 375 degrees in a greased, tin loaf pan for 45 to 60 minutes. After first 10 minutes, split loaf down the ...
Ingredients: 5 (egg .. sugar ...)
Melt butter in 13 x ... together with fork Bisquick and water. Form soft dough. ... Bake at 425 degrees for 12 to 15 minutes. Makes 24 sticks.
Ingredients: 3
In bowl blend biscuit mix ... make approximately 20 sticks. In cookie sheet, melt ... strips in pan and bake at 450 degrees for 8 to 10 minutes.
Ingredients: 6 (flakes .. flour .. milk .. salt ...)