Mock - Recipes - Page 9

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Results 81 - 90 of 1,190 for mock

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81. MOCK CHAMPAGNE PUNCH

Chill juice and ginger ale; leave lemonade frozen. Combine all ingredients; serve in punch bowl with ice ring.

82. MOCK BLINTZ SOUFFLE

Mix first 4 ingredients together and set aside for filling. Mix remaining ingredients together adding butter last. Pour half of dough ...

83. MOCK CHAMPAGNE PUNCH

Combine ingredients in punch bowl and serve. Great refresher on a hot day. Makes 34 (6 ounce) servings.

84. MOCK CHAMPAGNE PUNCH

Boil sugar and water for 3 minutes. Cool. Add juices and chill. Add chilled ginger ale when ready to serve.

85. MOCK BUNDT CAKE

Place all ingredients in a bowl and mix well. Butter all inside surfaces of a bundt or tube pan well. Press 1 cup chopped pecans onto all ...

86. MOCK CHAMPAGNE PUNCH

Pour concentrates and water into punch bowl. Float ice ring. Carefully pour bottle contents down the side of bowl. Makes 11 cups.

87. MOCK BOURSIN

Herbes de Provence: Equal parts of sage, rosemary marjoram, basil and thyme. Beat all ingredients with an electric mixer and pack into a ...

88. MOCK BROCCOLI - CHEESE QUICHE

Thaw broccoli and press out water. Mix all ingredients together in large bowl. Pour into a deep greased pie dish (10 inches) or quiche pan. ...

89. MOCK CHAMPAGNE PUNCH

Mix and freeze. Add 2 liters ginger ale when ready to serve.

90. MOCK BOURSIN CHEESE

Mix all ingredients together in food processor (or cream in mixer with butter and cream cheese at room temperature). Chill. Shape into four ...

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