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Results 81 - 88 of 88 for mexican hot sauce
81. MEXICAN HOT DOGS
Mix all ingredients together and simmer.
In a 2 quart microwave ... bowl. Combine picante sauce, lime juice, oil, salt ... olives, onions and cilantro or parsley. Toss to coat. 4 servings.
83. MEXICAN HOT DOGS
Melt butter in a heavy ... heat until very hot. Split and broil frankfurters. ... oven. Heat enchilada sauce in a small saucepan. Spread ... cheese. Serve very hot.
84. MEXICAN HOT PUPS
Brown onions in grease. Remove from heat and blend in all other ingredients except cheese. Cook 20-30 minutes until celery is tender. Add ...
Combine all ingredients except bacon; heat through. Top with bacon. Serve with corn chips or potato chips. Makes 3 cups.
Saute meat and onions; prepare sauce (relish, tomato sauce, water and ... layering. Top with cheese for last layer. Bake at 350 degrees for 30 minutes.
87. HOT SAUCE
Chop tomatoes coarsely with juice added in bowl. Add finely chopped garlic, oil, vinegar, salt and petin peppers. Mix together and store in ...
Brown hamburger and onion. Drain ... 1/2 cup taco sauce into a greased 9"x13" baking ... Uncover and bake 5 minutes more. Let stand 5 minutes.
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