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Results 81 - 90 of 4,850 for how many cups pound
Preheat oven to 300°F. Cream ... We like our pound cake without glaze or icing; ... don't need a glaze. However, ice cream goes very well with it!
82. LEMON POUND CAKE
In a large bowl, mix both extracts, sugar, eggs, and butter. The mixture will be "fluffy" in texture. Set bowl aside. In another bowl mix ...
Preheat oven to 325°F. Prepare Bundt cake pan with with non-stick cooking spray). Add first three ingredients to cake pan. Blend cake mix ...
84. THREE POUND DIP
In a skillet, brown hamburger and sausage. Drain. Add soup, salsa and cheese. Heat slowly until cheese melts. Serve with tortilla chips and ...
Preheat oven to 325°F. Whip egg whites until they are smooth and slightly stiff and then refrigerate. Cream together sugar, butter and ...
Using tube, Bundt, or sheet cake pan, grease and sprinkle with powdered sugar. If using nuts, sprinkle over bottom of pan. Combine cake ...
1. Preheat oven to 325°F. 2. Grease and flour "bundt" pan. 3. Sift together flour, cocoa, baking powder, baking soda and salt 3 times. Set ...
Preheat oven to 325°F. Cream ... pan of greased pound cake pan. Bake for 1 ... forms on top of the cake so be careful when turning the cake out.
Preheat oven to 325°F. Grease and flour a Bundt or cake pan. In a large bowl, mix sugar, vanilla extract, and softened butter. Continue ...
Preheat oven to 350°F (175°C). ... bowl. Add lemon juice and rind. Whisk together until smooth and well blended. Drizzle over lemon pound cake.
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