Results 1 - 10 of 39 for tex-mex salsa

1  2  3  4   Next

Combine all ingredients in a medium mixing bowl. Serve with nacho chips or as a condiment for poultry or pork. Makes about 2 cups.

Cook first 5 ingredients until coarse. (15 minutes) Add vinegar, salt, and sugar. Simmer for 30 minutes. Add remaining ingredients. Cook ...

Heat oil, cook onion and garlic about 2 minutes and cool. In a bowl mix tomatoes, chilies and other ingredients then add onion and garlic. ...

In 8 inch skillet over medium heat, heat oil. Add onion and garlic; cook 1 to 2 minutes stirring frequently until onion is crisp-tender. ...

Flatten fish fillets. Combine remaining ingredients, except tomato sauce, and put some of mixture on top of each fillet. Roll fillets, then ...



In small bowl, mix salsa, cilantro, lime juice, garlic ... bowl, add black beans, corn, diced peppers, and jalapeno pepper. Drizzle with dressing.

Rinse and sort beans. Drain ... ingredients except Herdez salsa. Fill Crock-Pot with water ... stir and cook an additional 30 minutes. , Texas

Use about 1 cup of ... kind of grilled Tex -Mex meat. It can also be used ... for a tostada salad along with some chopped tomatoes and avocados.

Start by mincing chili pepper, ... with 3 tablespoons salsa and 1/4 cup of water. ... taste. If desired, add 1 more tablespoon of salsa. EAT! YUM!

Season each pork chop with ... and 1/4 teaspoon Tex-Mex seasoning. Turn chops over and ... Add cream and salsa to pan. Bring to a ... sauce over pork chops.

1  2  3  4   Next

 

Recipe Index