Preheat oven to 350°F. Mix ... soup mix, and lemon juice. In a 9x13-inch baking ... best) lay out chicken breasts. Recipe also works well ... rice. Serves 4-6. . Yates
Preheat oven to 350°F. Use about 4 whole skinless chicken breasts that have been boned. ... bowl with the lemon juice and pour into a ... stirring occasionally. Makes 6 servings
Remove skin and trim fat from chicken. Pat dry; dredge in ... reserve apricots. Stir lemon juice, soy sauce, sherry, brown ... rings. Makes 4 servings.
Cut each breast into 3 ... dish. Combine oil, lemon juice, salt and pepper; stir well and drizzle over chicken. Cover and chill 1-2 ... rice. Makes 4-6 servings.
Preheat oven to 350 degrees. ... bowl, combine preserves, lemon juice, soy sauce and salt. Copat chicken with mixture. Roll in bread ... Serves 4 to 6.
Ingredients: 7 (crumbs .. juice .. preserves .. salt .. sauce ...)
Rinse hens. Salt and pepper ... with onion. Heat chicken broth with 3 tablespoons of ... preserves in blender before mixing with horseradish. Serves 4.