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Results 81 - 90 of 145 for hot crab meat dip
81. HOT CRAB DIP
Combine crab meat, mayonnaise, cheese and onions ... water until cheese melts, stirring constantly. Serve warm with crusty French bread cubes.
82. HOT CRAB DIP
Combine cream cheese with milk ... in horseradish and crab. Spread mixture evenly in ... almonds. Serve with crackers or toasted baguette slices.
83. HOT CRAB DIP
Cook first 6 ingredients in ... double boiler until well blended and heated thoroughly. Add crab meat. Serve in chafing dish and dip with crackers.
84. HOT CRAB DIP
Cream together cream cheese and ... and fold in crab. Put in a greased ... for 45 to 60 minutes at 350 degrees until it browns around the edge.
85. HOT CRAB DIP
Remove any cartilage from crab meat. Mix all ingredients together. ... degree oven until brown and bubbly, usually 1/2 hour. Serve with crackers.
86. HOT CRAB DIP
Combine cream cheese, cream, Worcestershire ... and cayenne. Drain crab. Add crab and green ... minutes in 325 degree oven. Serve with crackers.
87. HOT CRAB DIP
Drain crab meat well. Pat dry with a ... at 325 degrees for 1/2 hour (until it bubbly and the almonds are slightly brown). Serve with crackers.
88. HOT CRAB DIP
Cut crab meat into small pieces. Set aside. ... dish and bake at 350 degrees for 20-25 minutes. Top should be light brown. Serve with crackers.
89. HOT CRAB DIP
Mix together cream cheese, sour ... taste, then add crab meat. Add remaining 2 cups ... degrees for 15 minutes covered then 15 minutes uncovered.
90. HOT CRAB DIP
Mix together and place in casserole dish. Bake 350 degrees for 20 minutes.
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