1 lb. crab meat
16 oz. cream cheese
16 oz. sour cream
Worcestershire sauce
1 tsp. lemon juice
4 c. sharp cheese, grated

Mix together cream cheese, sour cream and lemon juice. Add 2 cups grated sharp cheese. Add Worcestershire sauce to taste, then add crab meat. Add remaining 2 cups sharp cheese to top. Bake at 350 degrees for 15 minutes covered then 15 minutes uncovered.