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Results 81 - 90 of 424 for ground beef tomato juice
Brown meat, drain off fat. ... minutes longer. Add tomato soup and V-8 juice. Sprinkle beef granules over mixture, season to ... longer. May be frozen.
82. CARROT BEEF LOAF
Mix ingredients in order given in a greased shallow pan. Place mixture in the oven and bake one hour at 300°F. Serve with a ring of peas or ...
Brown hamburger in saucepan; drain. ... boil. Simmer for 1 hour. (V-8 juice can be used in place of tomato juice.) Serve with potatoes or rice.
Fry hamburger in large skillet ... all cans of juice and soups into 2 roasters. ... powder. Roast for 1 hour, stir occasionally. Serves about 125.
Rub flour into roast. Place in bottom of crockpot and add remaining ingredients except buns. Cook on low heat for approximately 14-16 ...
Melt butter in pan. Brown meat and onion until transparent. Stir in remaining ingredients, except flour and milk. Cover and cook over low ...
Melt butter in saucepan. Brown meat and add onion and cook until transparent. Stir in remaining ingredients, except flour and mild. Cover ...
Remove 10 outer leaves of ... Combine 1/2 cup tomato sauce and next 7 ingredients, ... sugar and lemon juice; pour over cabbage rolls. ... 10 rolls (4-5 servings).
Brown and drain: Add and simmer 45 minutes: Add and simmer until tender: Serve hot.
Brown together noodles, tomatoes or juice, ketchup, salt, pepper and cheese. Mix all and bake in covered dish at 350°F for 30 minutes.
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