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Results 81 - 90 of 263 for german chocolate cake caramel bars
Put on low heat and melt. Combine cake mix, melted butter; add milk. ... Take out. Sprinkle chocolate chips, nuts and drizzle caramels over batter on top. Use ... minutes at 350 degrees.
82. SNICKER BAR CAKE
Prepare cake mix as directed. Pour 1/2 ... minutes. Meanwhile, melt caramels, butter, and milk together. ... cake. Top with chocolate chips and pecans. Dot remaining ... Frost with chocolate frosting.
Mix cake mix (dry), butter and egg ... oz. bag of caramels over low heat, stirring occasionally, ... Crocker Creamy Deluxe Chocolate ready to spread frosting and ... tsp. at a time.
84. SNICKER BAR CAKE
Make cake mix following package directions. Pour ... 15 minutes. Melt caramels, milk and butter in ... and bake for another 20 minutes. Let cool.
Grease 9x13 inch pan. Mix cake mix, butter, and 1/3 cup ... oven and pour chocolate chips over base. Melt caramels and 1/3 cup evaporated milk ... cutting into bite-size pieces.
86. YUMMY BARS
Mix 3/4 cup melted butter and cake mix and milk. Pat 1/2 ... 350 degrees. Melt caramels with 1/3 cup evaporated milk. ... sprinkle 6 ounce chocolate chips and chopped nuts. Pour ... degrees for 20 minutes.
Melt caramels with 1/3 cup evaporated milk ... 13"x9" pan. Combine German chocolate cake mix, melted butter, 1/3 cup ... then cut into squares.
Combine 1/3 cup evaporated milk and caramels and cook until melted. Combine cake mix and 1/3 cup evaporated ... degrees. Then sprinkle chocolate chips, caramels and nuts over ... minutes at 350 degrees.
89. SNICKER BAR CAKE
Mix cake mix according to box. Pour ... 25 minutes. Melt caramels, milk and butter over ... 15 minutes longer. Frost with Fluffy Cocoa Frosting.
90. SNICKER BAR CAKE
Grease and flour 9 x ... double boiler butter, caramels and milk. Then pour melted mixture over partially cooked cake, sprinkle chocolate chips and pecans over above ... minutes at 350 degrees.
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