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Results 81 - 90 of 264 for crackers scallop corn
81. SCALLOPED CORN
Cook and stir onion and ... minute. Stir in corn and egg. Pour into ungreased ... uncovered in 350 degree oven until bubbly, 30 to 35 minutes.
In a 1 1/2 quart glass casserole dish, combine corn, eggs, salt, pepper, and milk. Sprinkle top with cracker crumbs; dot with butter. Place ... 4 to 6 servings.
Drain liquid from whole-kernel corn into a cup. Beat eggs ... pepper; fold in crackers and diced cheese. Spoon into ... serving. Makes 6 servings.
84. SCALLOPED CORN
Cook onion and pepper in ... of the crushed crackers and dash pepper. Stir in onion mixture and corn. Pour into a greased ... clean. Makes 4 servings.
85. SCALLOPED CORN
Heat corn and milk. Gradually stir in eggs. Add cracker crumbs (not buttered crumbs) and ... cracker crumbs. Bake at 350 degrees for 25 minutes.
86. SCALLOPED CORN
Heat corn and milk. Gradually stir in ... into greased 8 inch round baking dish. Top with buttered crumbs. Bake at 350 degrees for 20 minutes.
Grease 1 1/2-quart baking dish. In a small bowl, mix corn, onions, cilantro leaves, and ... Scatter rest of crackers and dot with rest of ... 30-35 minutes until brown.
Drain liquid from whole kernel corn into a cup. Beat eggs ... pepper. Fold in crackers and cheese. Spoon into a ... until set. Let stand 5 minutes.
89. SCALLOPED CORN
Heat corn and milk. Gradually add egg ... 1 cup plus cracker crumbs; mix well. Pour in ... top with melted butter. Bake 1/2 hour at 350 degrees.
Combine corn and milk. Add cracker crumbs, onion, green pepper, pimiento, ... with butter. Bake 30 to 40 minutes at 350 degrees. Serves 8 to 10.
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