Results 81 - 90 of 122 for broccoli vegetable quiche

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Partially bake pie shells at ... and pimentos. Distribute broccoli and cheese evenly among baked ... on wire rack. Bake 2 pies or 12 servings.

Heat a skillet on medium heat. Add the oil and vegetables, saute lightly. Cover and ... baking dish. Bake 30-40 minutes at 325 degrees or until set.

Heat skillet to medium, add oil, add vegetables and saute lightly. Cover and ... Pour in oiled 1 1/2 quart baking dish. Bake 30 to 40 minutes.

Stir rice, egg and Parmesan ... up sides. Sprinkle broccoli, Mozzarella cheese and mushrooms ... salt. Pour over vegetable-cheese mixture. Bake at 375 ... 5 minutes before serving.

Heat skillet with oil and saute lightly the vegetables for 2 minutes. Mix eggs, ... curry powder if desired. Bake at 325 degrees for 30-40 minutes.



Partially bake pie shells at ... and pimentos. Distribute broccoli and cheese evenly among baked ... inserted in center comes out clean. 12 servings.

Heat oven to 400 degrees. Cook vegetables; drain well. Mix vegetables, ... minutes before cutting. If you use frozen vegetables, do not cook first.

Saute onion and green pepper. ... frothy. Add the vegetables and cheese. Pour into crust. ... 40 minutes. Let stand 10 minutes before serving.

Preheat oven to 375 degrees ... seasonings together. Steam vegetables and drain. Pour vegetables into ... brown on top. (Cool for 10 minutes.) Eat.

Arrange carrots in a vegetable steamer over boiling water; cover and steam 4 minutes. Add broccoli; cover and steam 2 ... 173 calories per serving).

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