Biscuits Cream of Tartar - Recipes - Page 9

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Results 81 - 90 of 269 for biscuits cream of tartar

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81. MILE - HIGH BISCUITS

Combine flours, baking powder, sugar, salt, and cream of tartar. Cut in butter until ... thickness. Cut into biscuits and place on a greased ... Makes about 20 biscuits.

82. CINNAMON AND RAISIN BISCUITS

Preheat oven to 375 degrees. ... tablespoons sugar and cream of tartar in a bowl. Cut shortening ... Bake for 15 minutes or until golden brown.

83. BAKING POWDER BISCUITS

Sift first 5 ingredients 3 ... moistened. Knead. Using biscuit cutter, cut out biscuits and place on lightly greased ... 10-15 minutes. Serve hot.

84. SOUTHERN GAL BISCUITS

Sift flour, baking powder, salt, sugar and cream of tartar into bowl. Add shortening to ... aluminum cookie sheet for 10 to 15 minutes at 450 degrees.

85. CINNAMON RAISIN BISCUITS

Knead together. Roll out and cut with biscuit cutter. Bake 15 minutes at 400 degrees. Frost with powdered sugar glaze.

86. BAKING POWDER BISCUITS

Sift dry ingredients, adding shortening and blend until the consistency of cornmeal. Add milk and egg. ... remember eating these biscuits a lot with her homemade ... most of the day.

87. SOUR CREAM BISCUITS

Sift flour, baking powder, sugar, salt and cream of tartar. Add butter, sour cream ... a greased pan at 350 degrees until golden brown on top.

88. SODA BISCUITS

Sift flour once, add soda, cream of tartar and salt. Then sift again. ... cut with floured biscuit cutter. Bake on ungreased baking ... minutes. Makes 12 biscuits and they still retain their ... rewarmed in the oven.

89. BAKING POWDER BISCUITS

Mix together first five (5) ... 1/2 inch cutter. Place on ungreased cookie sheet. Bake at 400 degrees for 10 minutes. Makes 10 to 12 biscuits.

90. MELT-IN-YOUR-MOUTH FEATHERLIGHT BISCUITS

Stir together flour, baking powder, sugar, cream of tartar and salt. Cut in Crisco ... surface for cut biscuits or simply dropped by tablespoonful ... Makes 8 to 13.

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