African - Recipes - Page 9

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Results 81 - 90 of 92 for african

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81. WEST AFRICAN MEAT LOAF

(Use grinder or cuisinart.) Chop celery, carrots, scallions, onions, parsley and garlic very fine. Add nutmeg, cinnamon, cumin and salt and ...

82. WEST AFRICAN PEANUT BUTTER GRAVY

In a large heavy kettle, heat 3 tablespoons oil. Add beef cubes (cut 1 inch or so and roll in flour). While browning, add 1/2 teaspoon ...

83. WEST AFRICAN GROUND NUT STEW

In large heavy kettle, heat oil, add beef cubes, 1 inch or smaller, rolled in flour. While browning add nutmeg and chili powder. When meat ...

84. AFRICAN CHOW MEIN

Brown meat and onion; mix together all ingredients. Pour into large baking dish. Bake 1 1/2 hours at 350 degrees. Serves 12-15.

85. AFRICAN CHOP SUEY

Mix above ingredients in baking dish and bake at 350 degrees for 45 minutes. Add last half noodles on top of chop suey 15 minutes before ...

86. AFRICAN CHOW MEIN

Brown meat in pan. Add onion, salt, and pepper to taste. Add celery and green pepper. Let simmer until tender. Add rice, pimento, soy ...

87. AFRICAN CHOP SUEY

Cube and brown meat. Add: 1 c. celery, chopped 1 can cream of chicken soup 1 can cream of mushroom soup 1 can water 1 sm. can mushrooms 1/2 ...

88. KATE'S AFRICAN CHOW MEIN

Mix all ingredients together in large roaster and bake at 350 degrees for 1 1/2 hours. Optional - 1 cup slivered almonds.

89. AFRICAN CHOW MEIN

Cook celery until tender. Brown meat and onion. Mix all ingredients together and add water enough to cover chow mein. Bake 45 minutes to 1 ...

90. AFRICAN CHOW MEIN

Brown beef, onion & celery. Pour 1 1/2 cups boiling water over top. Bake at least 1 1/2 hour at 325 degrees. Top with slivered almonds.

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