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Results 71 - 80 of 241 for tomatoes cake
Preheat oven to 350 degrees. Prepare 10 inch tube pan. Sift together and set aside: Cream: Add: Blend in: Add alternately with the flour ...
Sift together flour, sugar, baking powder, spices and salt. Add Hunt's sauce, in which baking soda has been dissolved. Add egg, oil, nuts, ...
73. TOMATO SOUP CAKE
Mix all ingredients together. Bake ... smell and touch. Great with whip cream. Serves about 6. Tastes just like a spice cake. It is very moist.
74. TOMATO SOUP CAKE
Bake in loaf pan at 350 degrees until cake tests done.
NOTE: No eggs needed. Cream ... well. Bake in greased and floured cake pans, about 45 minutes at 350 degrees. Frost with cream cheese frosting.
76. TOMATO SOUP CAKE
Mix each ingredient in the order given in large bowl. Pour into greased 8 x 8 inch square pan and bake in 325 degree oven for 45 minutes, ...
Mix first 4 ingredients together ... Put in a greased tube pan and bake at 350 degrees for about 40 minutes. Mix together and frost cooled cake.
78. TOMATO SOUP CAKE
Mix ingredients together thoroughly, adding flour last. Spread into cake pan. Bake in preheated 350 ... done. Frost with your favorite frosting.
79. TOMATO SOUP CAKE
Preheat oven to 350 degrees, ... 10 inch bundt cake pan. In large bowl, combine ... Remove from pan, cool completely. Sprinkle with powdered sugar.
80. TOMATO SOUP CAKE
Cream shortening and sugar together. Add eggs. Add soup and dry ingredients alternately. Add nuts and raisins. Bake in two layers for 30 to ...
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