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Results 1 - 10 of 13 for doxsee clams
Dice potatoes small; chop onions ... are making the clam, just add clams, juice, your remaining potatoes, ... Worcestershire sauce if you wish. Serves 6-8.
Heat in medium saucepan tomatoes mashed, tomato sauce and clam juice. Add garlic, oregano, basil, ... stirring occasionally. Add clams but reheat only. Do not ... dipping it in. Enjoy!
In medium bowl, combine ingredients; mix well. Chill. Stir before serving. Serve with assorted fresh vegetables. Refrigerate leftovers. ...
In large bowl, combine shrimp, salad greens, tomatoes, clams, onion and olives; chill. ... cheese food. Refrigerate leftovers. 6 to 8 servings.
In large saucepan, combine reserved clam liquid and spaghetti sauce; simmer uncovered 10 minutes. Add clams; heat through. Serve over ... leftovers. (Makes 4 servings.)
In medium bowl, combine ingredients. Mix well. Chill. Stir before serving. Serve with assorted fresh vegetables. Refrigerate leftovers.
7. CLAM DIP
Simmer 4 cans clams and juice and 4 tablespoons ... bubbling, serve with any kind of crackers. This appetizer can be made ahead of time and frozen.
Saute above ingredients 10 minutes. Heat very slowly, do not let boil. Crock pot works well for this.
Saute garlic in olive oil. Add remaining ingredients and simmer until broccoli is done. Cook linguini separately in boiling water. When ...
10. CLAM FETTUCINI
Chop and saute garlic in ... and oregano. Add clams and liquid plus water. Simmer ... degree oven until cheese is warm, (about 20 to 30 minutes).
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