Tip: Try rice loaf for more results.

Results 1 - 10 of 14 for salmon rice loaf

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Combine ingredients in order given and place in buttered ring mold. Bake in moderate oven (350 degrees) for 30 to 40 minutes. Remove from ...

Cook onion and celery in ... all ingredients including salmon, liquid and mix. Bake ... degrees for 55 minutes. mix ingredients and heat thoroughly.

Mix all ingredients together. Press into a greased loaf pan. Sprinkle with bread crumbs ... Heat to boiling, stirring constantly, for 1 minute.

Preheat oven to 375 degrees. ... x 5 inch loaf pan sprayed with non-stick cooking ... out clean, invert onto serving platter. Makes 8 servings.

Add lemon juice to salmon. Saute onions in butter. Mix salmon, onions, rice, tomato soup, milk, eggs ... butter. Bake at 350 degrees for 45 minutes.



Cook onion and celery in ... all ingredients, including salmon and liquid. Mix well. Form into loaf in a greased 8 1/2 ... juice Mix and heat.

Drain and rinse. Mix together: ... Put 2/3 of salmon mixture in greased loaf pan. 2 tbsp. butter 3/4 ... pepper Also add rice. Cook 5 minutes. Add ... minutes at 350 degrees.

Mix well, pour into loaf pan. Set in a shallow ... degrees for 15 minutes. Remove from oven and brush with melted butter turn out on serving plate.

Combine all ingredients except cheese, ... bowl. Spray medium loaf pan with non-stick spray. Add salmon mixture. Bake at 375 degrees ... egg slices and paprika.

Flake salmon. Stir in ingredients in order listed. Bake at 375 degrees for 30 minutes or until brown and set up.

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