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Results 1 - 10 of 60 for old fashioned dumplings
This was taught to me ... ample broth for dumplings. When chicken is tender ... Practice and you will be in great demand at get-togethers. Enjoy!
Cut up chicken and plate ... longer. To make dumplings, sift together flour, salt ... simmer 18 minutes until done without peeking. Serves 12.
Make, then freeze any time ... this syrup around dumplings, brush tops of dumplings ... with light cream or vanilla ice cream. Makes 4 servings.
Pour boiling water on apple ... around apples. Brush dumplings with slightly beaten egg white; ... apples are tender. Serve warm with hard sauce.
Place the chicken in a Dutch oven. Add water and 2 teaspoons salt. Bring to a boil, cover, reduce heat and simmer for 1 hour or until ...
Cut chicken into serving pieces, ... chicken and cook dumplings in liquid. Sift flour and ... chicken and cook together for about 15 to 20 minutes.
Cook chicken in seasoned water ... and top with the uncooked dumplings spooned on dumplings. Cook uncovered 10 minutes. Cover. Cook 10 minutes.
Cut chicken up and cover ... a boil. Add dumplings and cook. Sift flour, measure ... boiling broth. Cover and cook 15 to 20 minutes. Serves 6.
Put mixture in large bowl; stir in enough flour for dough to handle. Pinch off small portions of dough and roll out very thin; cut into ...
Combine flour, baking powder and ... 15 minutes until dumplings are tender. May add 1 or 2 tbsp. butter and stir to thicken. Add cooked chicken.
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