Results 71 - 80 of 319 for steak tenderize flour

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Roll steak in flour, salt and pepper. Brown ... Add meat, reduce heat to simmer, cover and cook about 1 1/2 to 2 hours. Add more water if needed.

Season steak and cut into serving pieces. ... Thicken gravy with flour. Remove from crock pot ... and bake for 12 to 15 minutes at 400 degrees.

Heat shortening in skillet. Add steak and water and simmer 20 ... piece in batter and return to hot grease, browning on both sides. Serve hot.

Mix flour, salt and pepper; sprinkle ... Worcestershire sauce and onion. Cover tightly and simmer over low heat 1 1/2 hours, turning once. Serve with gravy.

Rub flour in steaks, brown on both sides ... with mixed vegetables. Cover with foil or top and bake at 350 degrees for 1/2 hour. Serves 4 people.



Cut steak into serving pieces and dredge in flour seasoned with salt and pepper. ... until onions are tender and mushrooms are slightly browned. ... a fork. Serves 6.

Flour the seasoned steak and brown on both sides. ... moderate oven until tender. Remove the meat and ... gravy. Serve gravy over mashed potatoes.

Heat oil in heavy skillet. Mix flour, salt, and pepper. Coat steak and brown in oil. Remove ... hour (adding water if needed). Serve over rice.

Pound beef until 1/4-inch thick; ... beef is very tender. With a slotted spoon, ... water and the flour. Blend into drippings over ... rolls. Makes 4 servings.

Roll steak in seasoned flour (mash flour into steak). Fry ... Reduce heat, simmer until meat is tender. If sauce gets too dry add a little water.

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