Results 71 - 80 of about 850 for steak strips

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Can use tenderloin, rib eye, ... T-bone or porterhouse steak. Rub steak with garlic, ... Sprinkle with salt, and serve immediately. Yield: 4 servings.

Heat butter and oil in ... medium-high heat. Add steaks and cook, turning once, until ... until hot. Spoon sauce over steaks. Makes 4 servings.

Pound steak to 1/4 inch thick and cut into 1/4 inch wide strips. Sprinkle with paprika and ... mixture. Add tomatoes and stir gently. Serve with rice.

Heat oven to 350 degrees. ... high heat, fry steaks in butter until no longer ... from cookie sheet. Let cool 5 minutes before serving. Serves 6.

Serves 2. Melt butter and ... high heat. Add steaks and sear on each side. ... cream, horseradish, mustard and pepper to taste. Spoon over steaks.



Dip strips in 1, 2, 1, 2 and 1. Then deep-fry. Steak will be golden brown.

In a small bowl, combine ... Place the turkey strips on a broiler pan. Brush ... Pour remaining butter mixture over turkey steaks before serving.

Cover round steak with flour and lightly brown ... is tender (add water or tomato sauce if more liquid is needed). Takes about 1 - 1 1/2 hours.

Sprinkle steak strips with salt and pepper. Saute ... sherry and add this liquid to meat. Stir until thickened. Serve over rice or Chinese noodles.

Brown steak in oil. Add onion and ... covered until meat reaches desired tenderness. Add the mushrooms the last 15 to 20 minutes. Serve over rice.

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