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spread gelatin
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spread gelatin
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71.
CRAB SPREAD
Heat soup in 2 quart ... and onion. Dissolve
gelatin
in water, add to mixture. ... mold, refrigerate overnight. Serve with favorite snack crackers.
Ingredients: 8 (celery .. cheese .. flakes .. mayonnaise .. onion ...)
72.
SHRIMP SPREAD
Pour into jello mold and chill. Can substitute shrimp with crab, tuna, chicken or ham.
Ingredients: 7 (cheese .. mayonnaise .. shrimp .. soup .. tops ...)
73.
SHRIMP COCKTAIL SPREAD
Dissolve
gelatin
in boiling water. Add rest of ingredients and pour into mold. Refrigerate until set. Turn out and serve with crackers.
Ingredients: 5 (dry .. sauce ...)
74.
CRAB SPREAD
Whip cream cheese and mayonnaise. Heat soup and add
gelatin
then cool and add remaining ... Chill. (May be
spread
on bread or crackers or ... Triscuits and crackers, etc.)
Ingredients: 7 (cheese .. mayonnaise .. soup ...)
75.
JEFF'S CRAB SPREAD
Heat and mix together the ... cream cheese. Dissolve
gelatin
in cold water and add ... chunks of dark bread. Makes about 5 1/2 cups - can be frozen.
Ingredients: 9 (celery .. cheese .. mayonnaise .. scallions .. soup ...)
76.
MOLDED CUCUMBER SPREAD
In advance, mix
gelatin
in a 1 1/2 quart ... pretzels, or just as a salad. If desired, pour into a slightly oiled mold and serve as a Jello mold.
Ingredients: 8 (mayonnaise .. onion .. salt ...)
77.
SHRIMP SALAD SPREAD
Boil soup. Add cheese until it melts. Add
gelatin
mixture. Cool to room temperature. ... mold or bowl. Refrigerate until set. Serve with crackers.
Ingredients: 2 (soup ...)
78.
CRAB SPREAD
Makes a wonderful dip! Serves 8.
Ingredients: 7 (celery .. cheese .. mayonnaise ...)
79.
CRAB OR SHRIMP SPREAD
Heat soup, dissolve
gelatin
into hot soup. Cool slightly. ... Put in mold or dish. Chill in refrigerator at least 2 hours. Serve with crackers.
Ingredients: 7 (celery .. cheese .. cold .. mayonnaise .. shrimp ...)
80.
SHRIMP SPREAD
Heat over flame; soup, water and
gelatin
. Add cream cheese, cream ... mold with mayonnaise first then pour it in. Chill for a day or overnight.
Ingredients: 8 (celery .. cheese .. mayonnaise .. onion .. shrimp ...)
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