Make the Sauce: Sauté the ... heat. Try not to brown it like I did. ... finished with the Haddock. Prep the Haddock by ... mixture in it. Fry the Haddock for about 3 ... the oil, and how fast it'll recover from placing ... and remains moist. 'n Ron
Ingredients: 14 (blend .. cream .. flour .. grigio .. juice .. panko ...)