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Results 21 - 30 of 36 for how to fry haddock
Combine bread crumbs, spices and ... into crumb mixture to coat both sides. Place on ... easily with a fork. Serve with fresh lemon. Serves 8.
22. OVEN FRIED FISH
Combine butter, lemon juice, sugar ... enough vegetable oil to lightly coat a shallow baking ... flakes easily with fork. Serves 4 to 5 people.
Beat egg with water and ... shallow baking pan. Cover with melted butter. Bake in a 500 degree oven until brown and flaky, about 10 to 12 minutes.
Mix water, egg and milk ... in flour mixture. Fry in hot oil, deep skillet ... until thoroughly cooked, depending on thickness, 3 to 5 minutes.
Rub mixture all over fish ... flour mixture thoroughly. Fry in deep oil skin side ... until golden brown. Serve with lemon wedges on the side.
Thaw fish, boil 10-15 minutes. ... on paper towels. Fry onion, green pepper, celery in ... frozen if you don't want to use all of them right away.
Sift together dry ingredients. Roll ... set fish aside. To the remaining dry mixture add ... in batter and fry in deep oil until golden ... fry until golden brown.
28. SEAFOOD CHOWDER
Slowly saute onions and diced ... Set aside in fry pan. Boil the water, add ... fry pan used to saute onions and use to ... and reheated to serve.
29. FISH CHOWDER
Fry up salt pork or bacon ... stands on the stove this way. Let the chowder heat on very low heat for about 2 hours before serving. Serves 8-10.
In large saucepan, fry bacon until crisp, remove and ... garlic and carrots to bacon drippings and saute until ... mugs, garnish with bacon pieces.
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