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Results 71 - 80 of 6,960 for soda bread
Sift all dry ingredients together. Work shortening into flour until crumb-like texture. Add raisins and caraway seeds. Add buttermilk; mix ...
Preheat oven to 350°F. Lightly grease a baking sheet or line with parchment. In a large bowl, stir the first 5 ingredients together. In ...
73. IRISH SODA BREAD
Mix dry ingredients; add the shortening and work to make fine crumbs. Stir in the raisins, currants and caraway seeds. Stir in buttermilk. ...
Combine and cut butter in - add milk, mix and make soft dough - add raisins and knead 3 minutes. Makes 7 inch flat round, cut cross 1/2 ...
75. IRISH SODA BREAD
Preheat oven to 375°F for ... greased and floured bread loaf pan). Form dough into ... browned and when tapping on the bottom causes a hollow sound.
76. IRISH SODA BREAD
Mix ingredients together until consistent ... Butter Dutch oven (bread pans or skillet) and pour ... decrease baking time and test for doneness.)
77. IRISH SODA BREAD
Put first 6 ingredients in ... 375 degree oven 40 minutes or until done. Put milk on top of bread before baking and sprinkle with sugar to glaze.
Cut this crusty bread in wedges to serve. Add ... you thump it. Turn out on a wire rack to cool. Do not cut for about 4 hours. Makes 2 loaves.
Sift dry ingredients. Cut in butter. Add buttermilk, raisins and caraway seeds. Place in greased (no flour) tube pan and bake 1 hour at 350 ...
80. IRISH SODA BREAD
Mix and develop above ingredients. Mix into dough: 4 oz. caraway seeds Scale 20 ounces, round up, flatten into greased 9" cake pan. Cut ...
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