Results 71 - 80 of 131 for seafood casserole mayonnaise

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

Mix all ingredients except cashews. Refrigerate overnight. Top with cashews, cover. Bake at 325 degrees for 30 minutes.

Cook rice and mix all ingredients. Top with buttered bread crumbs. Bake at 350 degrees for about 30 minutes. (May be used as a cold dish by ...

Mix all ingredients, put in a 9 x 13 inch pan. Cover and refrigerate until ready. Saute corn flake crumbs and almonds in butter. Put on top ...

Mix all ingredients together, except chips. Pour into a large baking pan and cover completely with chips. Sprinkle with paprika. Bake at ...

In large mixing bowl, combine eggs, mayonnaise, milk, and seasonings. Add ... minutes at 350 degrees. When done, insert knife, should come out clean.



Stir together all ingredients until ... a 1-quart shallow casserole or oven-proof shells. Bake at ... for 30 minutes or until lightly browned.

Mix above ingredients in casserole dish and top with chips. Bake at 350 degrees for 1/2 hour.

Place rice, green pepper, celery, ... shallow 2 quart casserole. Mix together the mayonnaise, salt, tomato sauce, and ... or until cooked through.

Place bread in bottom of buttered casserole. Mix crabmeat, shrimp, mayonnaise, green pepper, onions, celery, water chestnuts and seafood seasoning. Place in casserole dish. ... Freezes well. Serves 8.

Chop celery, pepper, and onions. ... rice, water chestnuts, mayonnaise, and tomato juice. Place ... Bake at 350 degrees for 30 minutes. Serves 6.

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index