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Results 71 - 80 of 99 for sauce piquante
Combine all ingredients, except cream, in a large skillet. Bring to boil, reduce heat and simmer, uncovered, 10 minutes. Remove mushrooms ...
Cream soft butter and add mustard and cream well. Add remaining ingredients and mix well. Stir into hot green beans.
Combine wine, soy sauce, oil, water, garlic, ginger, ... top. Cover and bake at 375 degrees for 1 1/2 hours. Serve over rice. Makes 6 servings.
Mix tomato, chili sauce, brown sugar, salt and ... to desired tenderness, turning over and stirring sauce after half the cooking time. Serves 1.
Put yolks into small bowl; add all ingredients except oil and water. Beat on medium speed until thoroughly mixed. Increase speed to medium ...
Combine all ingredients and form ... ball. Dissolve cranberry sauce in heavy saucepan first. Add ... degree oven. This is a great hors d'oeuvre.
77. CHICKEN PIQUANTE
Brown seasoned chicken pieces in ... degree oven. Pour sauce of Tang and tomato items ... until tender, basting frequently. Yields 6 servings.
For marinade, combine all ingredients except chops. Place chops in heavy plastic bag. Cover with marinade. Seal and refrigerate 4-24 hours. ...
Combine flour, salt, and pepper. Cut steak into 6 serving pieces; dredge in flour. Put in oven-proof skillet with lid. Heat oil to ...
Mix all meatball ingredients and ... small balls. Mix sauce ingredients together. Drop meatballs in ... Refrigerate, freeze or reheat in chafing dish.
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