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pork chops noodles
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71 - 80
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111
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pork chops noodles
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71.
POLISH CHOP SUEY
Fry steak and onion. Drain off grease. Parboil
noodles
; drain and rinse. In ... one layer of
pork
and onion mix, can of ... hour at 350 degrees.
Ingredients: 6 (noodles .. sm. .. soup ...)
72.
PORK CHOPS WITH CROUTON STUFFING
Trim
chops
, brown in 1 tablespoon ... into baking dish. Top with browned
chops
; cover and bake 45 minutes at 350 degrees. Sprinkle with paprika.
Ingredients: 8 (celery .. chops .. cubes .. onion .. sage ...)
73.
SAVORY SKILLET PORK CHOPS
Brown
chops
in large skillet. Add water, ... hour, or until tender. Stir in green pepper and cook 10 minutes longer. Serve on
noodles
. Serves 4-6.
Ingredients: 7 (catsup .. chops .. noodles .. sauce .. strips ...)
74.
PORK CHOP SUEY FOR 100
Cut
pork
in 2-inch strips. Brown
pork
; ... bean sprouts or cabbage and soy sauce. Simmer 10 minutes longer. Serve over Chinese
noodles
or rice.
Ingredients: 12 (cabbage .. celery .. cornstarch .. onions .. pork ...)
75.
POLISH CHOP SUEY
Brown
pork
steak and onions. Add soup ... until done. Add brown sugar, sauerkraut and
noodles
. Mix together and bake 30 minutes at 350 degrees.
Ingredients: 7 (soup .. sugar ...)
76.
POLISH CHOP SUEY
Mix all ingredients together and put in casserole dish. Sprinkle lightly with bread crumbs. Bake at 350 degrees for 1 hour.
Ingredients: 5 (lightly .. soup ...)
77.
POLISH CHOP SUEY
Brown meat; cook
noodles
. Drain sauerkraut and rinse ... large oblong pan. Pour soup mixture over. Bake at 350 degrees for about 1 hour, no less.
Ingredients: 5 (noodles .. soup ...)
78.
CHOP SUEY
Heat oil, salt and pepper ... vegetable mixture. Stir until thickens. Add meat and heat through. Serve over rice with chow mein
noodles
on the side.
Ingredients: 16 (broth .. cabbage .. celery .. meats .. noodles ...)
79.
AUSTRALIAN CHOP SUEY
Brown meat, add celery, onions and enough water to cook, 20 minutes, in covered pan. Add rice and soups and put in a casserole and cover ...
Ingredients: 7 (optional .. soup ...)
80.
CHOP SUEY
Add diced meat to hot fat and brown. Mix soy sauce and the brown sauce with the flour. Put meat in with vegetables, add flour mixture and ...
Ingredients: 11 (celery .. fat .. flour .. noodles .. onions .. rice ...)
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