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Results 71 - 80 of 8,490 for pork
Place roast in Crock-Pot. Add water, spices and soup mix. Cook 4 hours on medium-high for a 2 pound roast, and 1 additional hour per pound, ...
Preheat oven to 350°F. Place chops in baking dish. In bowl, combine soups with water. Pour mixture over chops. Cover with foil and bake for ...
Mix all ingredients in saucepan. Stir over medium heat until sauce thickens Dip meat in batter and deep fry until done. Set aside. Dip in ...
74. ADOBO PORK CHOPS
Trim fat from chops. Place chops in a resealable bag, place bag in a shallow dish. In a large bowl, combine brown sugar, oil, orange juice, ...
75. PORK TENDERLOIN
Combine all ingredients. Pour over the meat and marinate overnight. Put meat into a shallow baking dish with the marinade. Bake, uncovered, ...
Wash meat, butterfly both halves of the loin. Chop garlic and onion. Place garlic and onion along with cloves inside butterflied loin and ...
Season the chops with salt and pepper. In a mortar, crush the garlic, oregano, and cumin together into a paste. Rub the chops with the ...
Mix all together in Ziploc bag. Add any pork and marinade for at least ... most moist and tender grilled pork tenderloin you have ever tasted.
Sprinkle ribs with salt and pepper, on all sides. On preheated grill, or in oven (on broil), sear the ribs on all sides (4 or 5 minutes per ...
Add all ingredients together. Add pork chops and refrigerate for 2 ... until done. Serve with rice. This is one of my family's favorites!! Enjoy.
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