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Results 71 - 80 of 1,210 for pickle spices
For first step, wash, peel ... doing this, place pickles in jars. Dip your boiling ... hours and 24 hours. Third step on Saturday, put into jars.
Mix sugar, vinegar, water and spices. Boil then add cucumbers and ... for 15 minutes. Put into sterilized jars and seal. Pickles stay very crisp.
Cut fish into small pieces. ... fish well and place side by side in a pan. Add spices and vinegar enough to cover. Bake at 350°F until tender.
I have found this method ... dill seed and spices into the jar, lay the ... eat in 2 to 3 days, I find them best if refrigerated. --- ENJOY! ---
Mix all ingredients together in a gallon jar or a 5 quart ice cream pail. Cover with a good quality white vinegar to fill jar. Shake to ...
Boil sugar, vinegar, water, and pickling spices 1 minute. Cool slightly. Put pickles back in jar and pour ... Makes crunchy sweet pickle chunks.
Peel green tomatoes; slice. Layer ... vinegar. Tie pickling spice in small bag. Place in ... tomatoes start turning, put in hot jars and seal.
78. DILL PICKLES
Prepare 6 quart jars. Stuff ... 1 teaspoon pickling spice to each, 2 cloves garlic ... over cucumbers and seal jars. Store for several months.
79. LIME PICKLES
1st day: 1 gallon of ... boil, salt, pickling spice, cloves, celery seed, mustard ... simmer for 35 minutes. Put in pint jars. Makes 8 or 9 pints.
Slice cucumbers. Mix pickling lime ... overnight. Add pickling spice to taste and boil 35 minutes. Remove spices. Fill sterilized jars with ... if chilled before serving.
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