Results 71 - 80 of 1,170 for home made pinto beans

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Combine sugar and spices in ... mix well. Add beans, egg, egg yolks and ... minutes. Reduce heat to 300 degrees and bake 45 minutes or until set.

Beat eggs. Add butter and sugar. Stir in beans. Add coconut, nuts and ... 350°F preheated oven for approximately 45 minutes or until firm.

Place beans in large soup pot with ... Simmer for 1 hour (or until beans are tender). Remove bones and bay leaf. Add carrots and simmer 30 minutes.

Put beans in a large bowl. Cover ... from heat. Arrange in a 2-quart deep platter or casserole. Makes 6 servings. About 580 calories per serving.

Cover ingredients above with water, ... to see if beans are getting tender. In a ... may want to add some hot pepper. Serve with hot corn bread.



Coat saucepan with cooking spray; ... add 1 can beans and mash. Add remaining beans, ... stirring occasionally. Top soup with onions when serving.

Combine beans, sugar, butter, and eggs ... spoon). Stir in coconut and vanilla. Pour into unbaked pie shell, and bake at 350°F for 1 hour.

Cover with water and cook until beans are done.

Wash beans thoroughly, put into crock pot ... salt. Cover and cook on high for 2 hours, then turn to low for 8 hours. Add salt just before serving.

Use prepared beans in processor until smooth. Beat ... bean pulp. Mix well. Pour into unbaked pie shell. Bake at 350 degrees for 1 hour. Good.

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