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Results 71 - 80 of 82 for hoisin chicken
Shred chicken and set aside. Deep fry ... chicken, lettuce and onion in salad bowl. Just before serving add rice sticks and dressing and toss.
Available at Oriental grocery stores. ... Cellophane noodles, shredded chicken, shredded lettuce, sliced carrots, ... sprinkle with sesame seeds.
Marinate 3 whole chicken breast for 24 hours in ... sticks. Combine all ingredients for dressing in jar and mix well. Pour over salad before serving.
Brown meat in oil(s). Add ... Serve on warm tortillas, spread with Hoisin sauce or plum sauce. Sprinkle with slivered onions, roll up and enjoy.
Brush poultry with hoisin sauce; roast in covered pan ... separate bowl, combine remaining ingredients. Pour dressing over salad and serve at once.
76. CHINESE CHICKEN
Mix above ingredients together. Marinate 10 pounds of chicken parts in mixture overnight (or ... using with other meats, add just before cooking.
Cut meat off of two whole chicken breasts. Strip meat into 2 ... wipe out your kitchen, try putting newspapers around area to catch everything.
Mix ingredients for dressing and ... and mix together chicken, celery and apple. Squeeze ... over and toss. Add nuts and dressing and mix further.
One teaspoon finely chopped dried ... and skin from chicken; cut chicken into 1/4 ... chicken, green pepper, Hoisin sauce and chili paste; stir ... green onions. Serves 5.
Marinate chicken 15 minutes in mixture of ... stock and salt. Stir-fry until slightly thickened. Stir in cashews. Serve immediately over rice.
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