Hamburger Burgers - Recipes - Page 8

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Results 71 - 80 of 1,120 for hamburger burgers

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71. BEER BURGERS

Preheat oven to 400°F. Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup beer. Shape into 6 patties. ...

72. DOUBLE BACON CHEDDAR SMOKEHOUSE BURGERS

Preheat oven to 400°F. Arrange ... Grill or broil hamburgers until done, approximately 10 to 12 minutes. Top burgers with cheese slices. Cook until ... and tomato if desired.

73. KAREN'S BEST EVER BURGERS

Mix entire ingredients together, DO ... buns. Grill! When burgers are done (to your preference), ... toast. Add anything else you want. Enjoy!

74. FISH FILLET BURGER

Preheat the oven and baking sheet to 350°F for 30 minutes Mix the flour, breadcrumbs, salt, pepper and garlic powder in a shallow dish ...

75. SHERRY'S CHEESY CHEYENNE BURGER

Divide meat into 4 equal ... into 3/4-inch thick burger. Make deep depressions in ... high heat. Add burgers, cook until golden brown ... rings and top buns.

76. SHERRY'S CALIFORNIA BURGERS

Divide meat or turkey into ... into 3/4-inch thick burgers. Make deep depressions in ... buns, top with watercress, tomato, avocado and bun top.

77. BURGER BITES

Combine cheese and relish. Add Worcestershire, salt, garlic powder. Stir in ground beef. Shape into 60 small meat balls. Roll out biscuits ...

78. JALAPENO POPPER BURGERS

Mix together ground beef chuck, ... doneness. Flip each burger only once and do not ... will run out. Serve on onion bun with Ranch dressing.

79. GREEN CASTLES (VEGGIE WHITE CASTLE-STYLE BURGERS)

Thoroughly press tofu. Lay flat, ... white castle shaped burger slices about 3/16-inch thick. That's ... steam over the burgers and cooking onions. When the ... salty already) and enjoy!

80. FISH FILLET BURGER

Prepare homemade tartar sauce (see below) and set aside in refrigerator to chill. Line a baking sheet with foil and place in the oven. ...

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