Results 71 - 80 of 144 for ham noodle soup

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In a 1 quart pan, ... peppers. Stir in soup and sour cream. In a 3 quart casserole layer 1/2 noodles, 1/2 Swiss cheese, 1/2 ham and 1/2 soup mixture. Repeat ... minutes at 350 degrees.

Cook noodles according to directions. In a ... alternate layers of noodles, ham, cheese and sauce. Bake for 30 to ... at 350 degrees. Serves 6.

In a 1 quart dish, ... minutes). Stir in soup and sour cream. In a ... 1/3 of the noodles, 1/3 of the ham and 1/2 of the mushroom ... 6 to 8 servings.

Set oven at 325 degrees. ... until smooth, the soup, dlour and dry mustard. ... cheese melts. Add noodles and ham. Pour into a greased ... Serves 6 to 8.

Saute onion and green pepper ... and stir in soup and sour cream. In buttered ... place 1/3 of noodles, 1/3 of cheese (grated), 1/3 of ham; top with 1/2 the ... for last 15 minutes.



Cook noodles in boiling water until tender. ... drained. Stir in ham cubes. Combine soup, cheese, milk and mustard. ... until hot. 4-6 servings.

In 2 quart pan over ... hot oil, cook ham, onion and garlic (if ... often. Stir in soup and peas, heat to boiling. ... over cooked egg noodles.

In saucepan, lightly brown ham and onion in butter. Add soup, water, cheese and pimiento; ... water. Gradually add noodles so that water continues to boil. Makes 4-5 servings.

In a 1 quart dish, ... Stir in mushroom soup and sour cream. In 2 quart casserole, layer 1/3 noodles, 1/3 Swiss cheese, 1/3 ham and 1/2 mushroom sauce. Repeat ... 6 to 8 servings.

Mix all ingredients except croutons and 1/2 cup cheese. Pour in casserole. Top with croutons and cheese. Bake 40 minutes at 350 degrees.

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