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Results 71 - 80 of 122 for fudge caramel
Combine sugars and sour cream. Cook to 238 degrees. Soft ball stage. Add butter and vanilla. Cook to lukewarm without stirring beat until ...
Remove stem and blossom end ... Dip apples in caramel mixture, coating evenly. Immediately dip ... set, wrap apples in plastic wrap for storage.
Cream butter and sugar. Beat egg yolks slightly and add to butter mixture with the vanilla. Add flour and soda. Beat egg whites until stiff ...
Bake at 350 degrees for 25-30 minutes. Cut while hot in squares.
Preheat oven to 350 degrees. ... low heat, melt caramels and butter with sweetened condensed ... when lightly touched. Cool. Garnish as desired.
In a saucepan, combine unwrapped caramels and 1/2 cup of evaporated ... to cut into bars. This recipe has always been a big hit with my guests!
Oven at 350 degrees. Melt caramels with 1/2 cup of evaporated ... other 1/2of cake batter and spread over caramels. Bake 15-20 minutes longer.
Preheat oven to 350 degrees. ... low heat, melt caramels and butter with sweetened condensed ... Whipped topping or Cool Whip and pecans, sprinkles.
79. CARAMEL FUDGE
Bring to a boil. Add the following, 1/2 cup sugar that has been melted in iron skillet. Boil, stirring constantly, until it forms a soft ...
Melt caramels with 1/3 cup of the ... caramel mixture. Crumble rest of the batter over this. Bake 20 minutes at 350 degrees. Serve with ice cream.
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