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Results 71 - 80 of 81 for cutlets rice
In medium bowl combine chicken ... until chicken is heated through. Sprinkle with scallions. Serve with cooked rice if desired. Makes 6 servings.
72. SUNSHINE CHICKEN
Combine curry, 1/2 teaspoon salt ... skillet, combine juice, rice, water, sugar, mustard and ... covered. Sprinkle with parsley and serve. Serves 6.
73. CHICKEN DIVAN
Brown chicken in oil until ... a boil. Stir in rice, cover and remove from heat. Let stand 5 minutes. Parmesan cheese can be sprinkled on top.
Cook green pepper and celery ... tomatoes. Heat thoroughly. Serve over rice with chow mein noodles. If you like lots of gravy, increase gravy by half.
75. CHICKEN ROLLS
Crunch crackers and put into bowl. Add soup, egg, salt and pepper. Pound chicken. Put 1 tablespoon of cracker stuffing on each piece of ...
This was an experiment using ... heat through, turning cutlets once. Best served immediately. Serve over fried rice or any rice, drizzle sauce ... and onion, if desired.
77. TURKEY CUTLET
Dredge thinly sliced turkey cutlet in flour to coat all ... heat. Add turkey cutlets and brown on both sides. ... dry. Serve with rice or noodles. I use the ... rice (frozen). Serves 3-4.
Place chicken cutlets in oblong 3 quart baking ... lightly browned, 40 minutes. Serve with rice, there will be enough gravy to pour over rice.
Preheat oven to 350 degrees. ... either skinless chicken cutlets or chicken pieces. Put Rice Krispies, corn flakes, etc. into ... 30-45 minutes, pieces, longer.
Place ham and cheese evenly on each cutlet. Roll so they are ... minutes. Serve with Rice-A-Roni or white rice with a dash of garlic and parsley.
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