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Results 71 - 80 of 276 for cocktail peanuts
71. CHINESE CANDY
Melt morsels in saucepan over ... boiler). Remove from heat, stir in noodles and peanuts; drop by teaspoons onto wax paper. Let stand 20 minutes.
Cut chicken into 1 inch ... brown. Add mushrooms, peanuts, green onions, cornstarch, garlic, ... to increase thickness. Serve over rice pilaf.
Combine drained sauerkraut, beets, and onions. Put peanuts, beet juice, oil, soy ... powder, and cayenne in blender container. Blend until smooth.
Mix together the popped corn and the peanuts in a very large bowl ... turn out on aluminum foil to cool. Store in a tightly covered container.
Measure sugar, corn syrup and peanut butter into large saucepan. Cook ... heat. Add raisins, peanuts and Kellogg's Honey-n-Nut corn flakes, ... Yield: 16 (2"x2") squares.
76. CHINESE CHEWS
Place the chocolate and butterscotch ... until smooth. Add peanuts and chow mein noodles. Stir ... in refrigerator until firm. Yield: 4 dozen.
Mix together the popped corn and the peanuts in a very large bowl ... foil to let it cool. Store in a tightly covered container. Makes 2 quarts.
Mix pineapple chunks and marshmallows, ... egg. Boil until thick, refrigerate overnight. Mix in Cool Whip and add apples and peanuts, mix well.
Mix pineapple with marshmallows and ... overnight. Next day: Mix Cool Whip with both mixtures; add apples and chopped peanuts. Mix well and enjoy!
80. PEANUT CLUSTERS
Put chips in double boiler ... Empty 1 can peanuts in the melted mixture. Stir ... (this hardens candy). If weather is warm, put in refrigerator.
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