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Results 71 - 80 of 135 for christmas puddings
Cream oil, honey and eggs together. Add remaining ingredients. Pour into a greased 9"x13"x2" cake pan. Bake at 350 degrees for 45 to 50 ...
Mix dry pudding with Cool Whip until pudding is dissolved and well blended. Add pineapple, with its juice. Add marshmallows and blend. ...
Damp wet cloth. Put on table. Sprinkle with currants where the pudding is going to lay. Pour pudding and tie loose. Put in boiling water ...
Drain pineapple and cherries, reserving syrups. Chop cherries. Combine syrups and raisin, heat to boiling. Add marshmallows; stir until ...
Pour water over gelatin; set ... coconut. NOTE: This is a dessert which we always make at Christmas, but is wonderful for any special occasion.
Mix the above. Steam 3 1/2 or 4 hours. Beat to the consistency that you like. We like it quite soft. This New England recipe is a tradition ...
Combine sugar and cornstarch and slowly stir in milk. Cook over low heat, stirring constantly, until it thickens. Then cover and continue ...
Cream egg yolks and sugar. Add nuts and dates. Stir baking powder into cracker crumbs. (Add to mixture.) Add stiffly beaten egg whites. Mix ...
Well in advance, wash and dry the sultanas, currants, and raisins. Chop raisins, blanche and chop the almonds. Chop very finely the suet ...
Mix all ingredients for pudding. Steam in a double boiler until done. (Firm.) Mix together Cool Whip and egg yolk/sugar mixture. Then add ...
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