Chop celery into saucepan large enough to hold chicken; add chicken breast, salt ... bite-sized pieces. Cut grapes in half. Chop apple and ... serve. Yields: 6 servings.
Dressing; mix in bowl with ... large platter. Layer chicken on top. Put apple in ... browning, drain. Sprinkle grapes, nuts, onions and apples, oranges atop chicken. Drizzle some dressing on salad, pass bowl with remainder. Serves 4 to 6.
1. Drain pineapple, reserve juice. 2. Coarsely chop apples and dip in pineapple juice. 3. Combine chicken, pineapple, apples, grapes and mayonnaise. 4. Mix well. ... hours. Serve with lettuce.
Sprinkle gelatin over 2 tablespoons ... shake vigorously. Combine chicken and next 5 ingredients in ... each of 4 salad plates; top each with 1 ... 271 calories per serving.