Results 61 - 70 of 89 for zucchini oatmeal

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Saute oats, cheese and seasonings ... oat mixture. Divide zucchini evenly atop fillets. Roll up ... Proceed as recipe directs. Makes 6 servings.

Beat butter and sugar; add eggs and vanilla; beat; add zucchini, then all dry ingredients. ... cookie sheet. Bake 5 to 10 minutes at 375 degrees.

Saute zucchini, onion and garlic in ... horseradish dip. (Weigh 4 ounce serving.) Serve with 1 cup salad. Single serving = 4 ounces protein, 1 cup salad.

Preheat oven to 350 degrees. ... Mix well. Add zucchini. Sift flour, salt, baking ... mixture. Stir in oatmeal and wheat flakes. Add chopped ... 8 to 10 minutes.

Cream shortening and brown sugar. ... fluffy. Stir in zucchini. Sift dry ingredients together ... mixture. Stir in oatmeal, nuts and flavoring. Drop ... 12 minutes. 6 dozen.



Grate and drain zucchini - squeeze out excess water. ... small amount of oil in frying pan. Pour in batter (like pancakes). Brown on both sides.

Cream shortening and brown sugar; ... fluffy. Stir in zucchini. Sift dry ingredients together ... mixture. Stir in oatmeal, cereal, nuts and flavoring. ... Makes about 6 dozen.

Put zucchini and apples in bottom of ... flour, brown sugar, oatmeal, and nutmeg. Cut in ... stand 5 minutes before serving. Serves 8-10 people.

Combine all ingredients and bake in loaf pan 1 hour at 350 degrees.

Beat eggs, add oil, sugar, zucchini, vanilla and pineapple; mix ... and floured bread pans, lined with wax paper. Bake 350 degrees for 1 hour.

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