1 c. shredded zucchini
2 tbsp. chopped onion
1/2 tsp. minced garlic clove
12 oz. tuna, packed in water
2 eggs
2/3 c. oatmeal ground in dry blender to make fine
1/4 tsp. salt
1/4 tsp. pepper

Saute zucchini, onion and garlic in Pam about 5 minutes. Mix with remaining ingredients until blended. Form into 8 patties and brown in Pam in large skillet over medium heat, about 3 minutes per side. Serve with lemon or horseradish dip. (Weigh 4 ounce serving.) Serve with 1 cup salad. Single serving = 4 ounces protein, 1 cup salad.