Results 1 - 10 of 118 for bacon- cheese quiche

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Line quiche or pie pan with pastry. Cook bacon until crisp. Drain; place in ... eggs, milk, cream, cheese and seasonings. Pour into pastry ... cold. Yield 4 servings.

Preheat oven to 375°F. Whisk ... in the crumbled bacon, ham, cheese and onion. Pour into unbaked ... or until the quiche is lightly browned and the eggs set. Serves 4 to 6.

Grease 9 x 13 inch or larger pan. Layer bread, bacon and cheese; repeat 2 times. Pour ... Bake 350 degrees 35 to 40 minutes. Great for a crowd.

Break up the pieces of bacon and strew in the bottom ... a spoonful of cheese. Pour in custard to ... degrees. Makes an 8 inch baked shell serving 6.

Put bacon, cheese and onion in 10 inch ... minute at high speed. Add to pie tin and bake at 350 degrees for 45-55 minutes or until golden brown.



Pastry shells: Combine ingredients and ... Filling: Combine onion, bacon and cheeses; fill each pastry shell. ... prepared ahead of time and frozen.

Cook chopped onion in grease ... mix. Add Swiss cheese and mix in onion and bacon. Bake a pie shell ... with foil if it begins to brown too much.

Preheat oven to 425 degrees. ... eggs. Add cottage cheese, salt, pepper, nutmeg and bacon and stir until well mixed. ... 235 calories per serving.

Prepare pie shell; refrigerate until ... 375 degrees. Fry bacon; drain; crumble bacon into ... sprinkle with Swiss cheese. In medium bowl, with ... 10 minutes before serving.

Cook bacon until crisp. Drain; place in ... eggs, milk, cream cheese and seasonings. Pour into pastry ... comes out clean. Serve hot, warm or cold.

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