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Results 61 - 70 of 244 for whipping cream pound cake
Cream butter and sugar. Add eggs, ... oven, set at 325 degrees. Bake for 1 hour 20 minutes. Test with straw. Note: (Bundt pan may take less time.)
Cream butter and sugar. Beat 1 ... flavoring. Put in lightly greased tube pan. Place in cold oven and bake at 325 degrees for 1 hour or until done.
Cream sugar and butter. Add eggs, ... Add flour and whipping cream. Mix well, then add ... pan. Bake at 325 degrees for 1 hour and 10 minutes.
Cream butter and Crisco and sugar, ... let set in pan 6 minutes. Turn out to cool. (Let sit for 2 to 3 days before cutting, adds to moisture.)
May add chocolate syrup to make marble cake if you wish. Put in warm oven and cook at 325 degrees for 1 hour or more if needed.
Cream sugar, butter and butter well. ... after each. Add whipping cream and vanilla. Then add ... tube pan in 300 degree oven for 1 1/2 hours.
Cream butter and sugar until light. ... Add flour and cream alternately. Add vanilla. Put into cold oven. Turn to 325 degrees. Bake 1 1/2 hours.
Cream butter, gradually add sugar; beating ... mixture, alternately with whipping cream, beginning and ending with ... 325 degrees for 1 hour.
Cream butter, gradually add sugar beating ... pan. Bake at 325 degrees for 1 hour and 30 minutes or until wooden pick inserted comes out clean.
Butter and flour 10 inch tube pan. Cream butter and sugar thoroughly. Add ... knife comes out clean. Remove from pan. Cool completely. Wrap well.
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