Results 61 - 70 of 153 for salad garbanzo beans

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Drain well. Place beans, onions and green pepper ... and green pepper strips, cover and let set 36 hours before serving. Keeps for a long while.

Combine sugar, salt, oil and ... is dissolved. Drain beans thoroughly and add onion rings. ... mixture on each of 8 lettuce leaves. Makes 8 servings.

Combine sugar, salt, oil and ... is dissolved. Drain beans thoroughly and add onion rings. ... beans and let marinate for 2 hours. Serve cold.

One 16 ounce can each: Also will need: Drain beans and corn and combine with remaining ingredients. Chill several hours or overnight.

Cook 8 slices bacon until ... stirring constantly. Add drained beans. Simmer covered 15-20 minutes. Pour into serving dish. Top with crushed bacon.



Rinse and drain garbanzo and kidney beans. In a large bowl, ... stirring occasionally. Refrigerating overnight is better. Freezes well up to 2 weeks.

1. Drain beans, water chestnuts, sprouts (mix, ... dissolves; stir. 4. Mix all together and refrigerate. 5. Best if made at least 2 days ahead.

Drain beans and place in large mixing ... Turn container several times during this 12 hours to ensure the beans are well coated with dressing.

Mix beans together in bowl. Place onion ... oil, sugar, salt and pepper. Pour over beans. Let stand overnight. Refrigerate. Yield: 12 servings.

Combine sugar, vinegar, oil and seasonings thoroughly. Place beans and onion in large container. ... marinate overnight, stirring occasionally.

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