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Results 61 - 70 of 219 for raisin filling
Cream together sugars and shortening. ... Put 1 teaspoon filling on each one. Add another ... until thick. Add vanilla and nuts, if desired. Cool.
Mix filling ingredients together. Cook until thick. ... at 350 degrees for 12 to 15 minutes on cookie sheet. Other fruit fillings can be used.
Cream shortening and sugar together; ... sheet. Spread with filling. Combine ingredients and cook ... 10 to 12 minutes. Makes 4 dozen cookies.
Combine filling ingredients. Cook until clear. Allow ... round the edges. Bake in a preheated 375 degree oven for 12 to 15 minutes. Yield: 4 dozen.
Cream shortening and sugar. Add ... cutter. Spread with filling and top with another round ... together. Bake at 350 degrees 10-12 minutes. (4 dozen)
If you like, grind poppy ... until thick. Add raisins and butter and stir over ... Put 1 teaspoon filling in center of each circle. ... after hamantaschen are made.
Cook filling until thickened. Combine cookie ingredients ... edges and cover with another round cookie. Bake 10-15 minutes in 325 degree oven.
Mix well and bring to ... sheet, add teaspoon filling, cover with second cookie, and press edges to seal. Bake at 350 degrees for 8-10 minutes.
Blend sugar, flour, egg, butter, ... boiling point is reached. Add raisins and cool. Add mayonnaise and nuts. Store in covered container. Keeps well.
Mix. Roll thin. Cut out. Put a spoonful of filling on top of each cookie. ... degrees about 10 minutes. Combine and cook until thickened. Cool.
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