| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 314 for potato wedges
Bake potatoes, cut each one into 6 wedges. Heat 2 to 3 ... time 2 to 3 minutes or until golden brown. Drain. Serve immediately. 4 to 6 servings.
Preheat oven to 450 degrees. ... length. Blanche the wedges for 3 minutes in unsalted rapidly boiling water. Drain and pat dry with paper towels.
Combine oil and seasonings in ... unpeeled potatoes into wedges. Coat in bowl with ... bake 15 minutes longer or until tender. Yield 4 servings.
Bake potatoes in microwave 20-25 ... in fourths. Place potato wedges in 9x13 inch casserole in ... toppings to taste. Serve warm. Fast and easy.
1. In 12 x 8 ... cut each unpeeled potato lengthwise into 6 wedges. Add wedges to oil ... green pepper, and 1 tablespoon chopped green onions.
Scrub potatoes, cut each lengthwise into 6 wedges. Place in a bowl. ... minutes. Drain. Pat potato wedges dry with paper towels. ... are tender and browned.
Peel potatoes and cut in quarters. Mix flour, cheese, salt and pepper in a bag. Moisten potatoes with water and shake a few at a time in ...
Preheat oven to 425 degrees. ... potatoes into 8 wedges. Add to butter, sprinkle ... toss to coast. Bake 30 minutes or until potatoes are tender.
Preheat oven to 450°F. Cut each potato lengthwise into 6 wedges. Pat dry with paper ... occasionally. Yield: 6 servings of 5 wedges. Calories 119.
Takes about 5 to 10 minutes to prepare. Heat oven to 425°F. Pour crisco oil into a 9 x 13 pan. Scrub potatoes. Cut potatoes into ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables