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Results 61 - 70 of 207 for pineapple sugar glaze
61. GLAZED HAM
Place over ham a 16 ounce can of pineapple rings with juice. Put maraschino ... bake at 350 degrees for around 3 hours. Makes a terrific gravy.
62. GLAZED HAM
Put ham in baking dish ... water, add brown sugar and cloves, cover dish. Bake ... of oven add pineapples with the syrup from can. ... hours. Serve while hot.
63. TANGY GLAZED HAM
Preheat oven to 450 degrees. ... dissolve cornstarch in pineapple juice. Combine with brown sugar, cloves and allspice in ... pineapple and spoon glaze over ham. Bake 1 to ... temperature of 185 degrees.
64. HAM GLAZE
Mix well together all ingredients, ... heat until the sugars have dissolved. Can use 1/2 ... more if needed. May also be used on chicken or fish.
Combine all ingredients in medium-size saucepan. Bring to a boil. Reduce heat and simmer, uncovered, 15 minutes or until slightly ...
66. GLAZED HAM
Prepare glaze mixture, which is the vinegar, brown sugar and prepared mustard. Spread the ... toothpicks, place the pineapple slices on sides and top ... about 20 more minutes.
Preheat oven to 350 degrees. Mix brown sugar, pineapple and apricot nectar together in ... top of ham and serve using drippings as a side sauce.
In a small saucepan combine pineapple juice, soy sauce, sherry, sugar, cornstarch, ginger root, and ... minutes of grilling. Makes about 3/4 cup.
Place ham slices on broiler rack. Combine pineapple juice, sugar, applesauce and Old Bay seasoning. Spread glaze over ham slices. Garnish with ... glaze. Broil 25 minutes.
70. HAM GLAZE
Mix ingredients together in saucepan. Bring to a boil. Simmer 10 minutes. Brush glaze on ham. Baste 3-4 times during heating.
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