Vanilla Candy Coating - Recipes

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Results 1 - 10 of 54 for vanilla candy coating

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1. CANDIED APPLES FOR HALLOWEEN

Remove stems from apples, wash, ... boil. Add cinnamon, vanilla, cloves, and food coloring. ... 300°F using a candy thermometer without stirring. While mixture ... candy thermometer is recommended.

2. WHITE CHOCOLATE CANDY

In a microwave safe pan, heat candy coating until melted, or heat in ... mixture, stirring to coat. Drop mixture by rounded ... 40 pieces of candy.

3. BUCKEYE CANDY

Cream butter, peanut butter, and vanilla together, adding confectioners' sugar until ... is reached. Roll candy into 1-inch balls and place ... cool. Makes 8 dozen.

4. PEPPERMINT CANDY FUDGE

Line 9" square or 9"x13" ... Stir in peppermint candy and red food coloring. Pour ... Garnish as desired. Refrigerate until firm. About 2 1/2 pounds.

5. CREAMY ALMOND CANDY

In heavy saucepan, over low heat melt candy coating with sweetened condensed milk and ... or squares. Store tightly covered at room temperature.

6. CREAMY NUT DIPPED CANDIES

In large mixer bowl, combine ... salt, milk and vanilla. Beat at medium speed, ... balls into melted coating; place on waxed paper. ... 5 1/2 dozen candies.

7. CANDY COATED NUTS

Combine sugars and cream. Cook ... (236 degrees). Add vanilla. Beat until begins to ... Separate. Store in covered container. Yummy to the tummy!

8. CANDIED COATED PECANS

Combine sugar, salt, sour cream. Boil stirring until candy. Remove add vanilla. Pour over pecans. When cool break apart and store.

9. BUCKEYE CANDY

Cream butter, peanut butter and vanilla together adding confectioners' sugar until ... is reached. Roll candy into 1 inch balls and ... you dip each candy.

10. BUCKEYE CANDY

Mix together sugar, butter, peanut butter and vanilla. Roll into 1 inch ... on waxed paper. Refrigerate until firm. Recipe may be cut in half.

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