Results 61 - 70 of 319 for orange bars

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Mix all ingredients together. Bake at 350 degrees in 9"x13" cake pan about 20 minutes. Frost with Orange Butter Frosting.

Spread 1/2 of dough in ... ounce package of orange slice candy, cut each in ... slices. Top with rest of dough. Bake 40 minutes at 350 degrees.

Cut orange slices in small pieces dipped ... 2 inch pans. Bake in a 350 degree oven for 45 minutes. Cool. Cut in bars. Roll in sugar. Makes 54.

Cut orange slices in small pieces. Add ... degrees for 45 minutes. Cool in pans. Cut in 1"x3" bars and roll bars in granulated or powdered sugar.

Heat oven to 350 degrees, ... flour. Fold in orange pieces and pecans. Spread thinly ... When cool, cut in 2 x 1 1/2 inch bars. Makes 50 bars.



Cut orange slices in small pieces. Add ... LONGER. They won't look done, but they are.) Cool, then cut 1 x 3 inch bars and roll in granulated sugar.

Cream butter and sugar. Stir in flour and grated orange rind. Press in 9 x ... powder. Pour on hot crust. Bake 25 to 30 minutes at 350 degrees; cool.

Cream shortening and brown sugar ... salt. FILLING: Cut orange candy and dates. Put in ... batter over the top. Bake at 350 degrees for 35 minutes.

Boil above until thick; cool. ... 9"x13" pan. Cover with date and orange mixture. Spread with remaining batter. Bake at 350 degrees for 25 minutes.

Combine brown sugar and eggs and mix well. Add flour, orange chunks and pecans. Mix well. ... Ice while hot. Makes about 4 dozen 1 1/2 inch bars.

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