1 lb. candy orange slices
2 c. flour
1/2 tsp. salt
1 lb. (3 c.) brown sugar
4 eggs
1 c. chopped nuts
1 tsp. vanilla

Cut orange slices in small pieces dipped in water. Add to flour and salt. Add rest of ingredients. Spread in two 9 x 9 x 2 inch pans. Bake in a 350 degree oven for 45 minutes. Cool. Cut in bars. Roll in sugar. Makes 54.