| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 72 for onions rum
Combine all ingredients in a baking pan. Stir until well mixed. Bake at 350 degrees for 45 minutes.
Heat shortening in Dutch oven ... Add meat and onions; brown, turning frequently. Add ... degree oven for 3 to 3 1/2 hours, until meat is tender.
63. SHOVEL STEAK
Season meat with salt and ... meat and saute onions, adding butter if needed. ... to a boil. Bake, covered in 350 degree oven for 1 1/2 hours.
Add beans to a large pot of boiling water, return to boiling. Turn off heat; let stand 1 hour. Heat oven to 275 degrees. Grease casserole ...
Heat oil in Dutch oven, add sliced peppers, onions and mashed garlic. Add bouillon ... chicken to pan. Cover and let stand for 5 minutes. Serve.
Season chicken pieces with mixture ... soy sauce, Accent, rum, garlic and chives. marinate ... browned. Add minced onion and marinade; cook 5 minutes ... chicken. Makes 4 servings.
67. AVOCADO BISQUE
Blend avocado and chicken broth ... cream, seasonings, and rum. Blend. Cover mixture and ... lemon slice garnish and a dollop of whipped cream.
Combine 1/2 envelope salad dressing mix, rum, lime juice, oil and hot sauce. Add chicken, onion, peppers, toss to coat. ... 4 hours or overnight.
69. INDIAN POT ROAST
Mash garlic and saute in ... bed of thin-sliced onion in a large Dutch oven ... and pour the rum or wine over the meat. ... 12 minutes of cooking.
70. VEAL PAPILLOTTE
Rub papillote paper inside with ... slice, other side onion. Pour chablis over meat, ... parchment back and add 1/4 ounce of rum and flame (optional).
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables